Description:
This nutritional powerhouse is loaded with vitamins A and C, calcium, protein, iron, and fiber. It can be grown indoors any time of year and is harvested when 2 to 4 inches tall. The 'Red Russian' variety, brought to North America in 1885, is sweet and tender, excellent for mesclun, garnishes, and sautéing.
Sources:
- [1] Red Russian Kale Seeds: Botanical Interests. Visit Source
- [2] Red Russian Kale Baby Greens Seeds: Botanical Interests. Visit Source
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